Pumpkin Bars

Pumpkin Bars

Pumpkin Bars

3/4 cup flour
3/4 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
2 eggs
1 cup brown sugar
2/3 cup canned pumpkin
1/4 cup cooking oil
1/2 cup nuts

Mix dry ingredients. Beat eggs, add sugar, then oil; add dry ingredients with pumpkin and nuts. Pour in 9x9x2-inch greased baking pan. Bake at 350 degrees for 30 minutes. Cool 5 minutes. Remove from pan and frost, if desired.

Frosting

3 cups of confectioners sugar
1 stick butter (softened)
1 t. vanilla
Milk, just enough to make the icing. (careful, you don’t want it runny)
Beat in a mixer.

Enjoy!